Assessing the vulnerability of inland fisheries to human-induced perturbation in Lake Kariba fishery, Zambia
- Authors: Imikendu, Imbwae
- Date: 2024-10-11
- Subjects: Fisheries Kariba, Lake (Zambia and Zimbabwe) , Small-scale fisheries , Fishery policy , Biodiversity Kariba, Lake (Zambia and Zimbabwe) , Sustainable livelihood
- Language: English
- Type: Academic theses , Doctoral theses , text
- Identifier: http://hdl.handle.net/10962/466725 , vital:76774 , DOI https://doi.org/10.21504/10962/466725
- Description: Inland fisheries play a critical role in providing nutrition, employment, and ensuring food security among vulnerable groups in Lake Kariba. However, their value is usually undermined in developmental plans, and their contribution to a broader economic development is often undervalued. Over the past two decades, inland fisheries have stagnated. Simultaneously, there have been wide reports of increased fishing effort and declining trends in commercially valuable fish species. This has resulted into a wide socio-economic and environmental problems in various fishing communities. Lake Kariba Zambia, exemplifies this sustainability challenge, where fisheries resources and livelihoods are interlinked. A systematic peer review paper on this topic was documented, published and used for analytical work, focusing on governance and how it affects the utilization of the fisheries resources for food security and biodiversity conservation. This study had four major objectives: (i) to identify threats to fisheries’ productivity in Lake Kariba; (ii) to understand the socio-economic and environmental conditions of small-scale fisheries in Lake Kariba; (iii) to determine adaptation strategies adopted by small-scale fishers in light of the changing socio-economic and environmental conditions in Lake Kariba; (iv) to determine how management of fisheries has to change in response to the wide socio-economic and environmental challenges in the region. Using Ostrom’s framework for analysing socio-ecological systems, various socioeconomic and environmental problems faced by fishing communities in Lake Kariba were examined to devise a sustainable fisheries management plan. The study employed explorative surveys, household questionnaires, key informant interviews, focus group discussions, observations, and a review of literature to elicit secondary data. A proportional quota sampling technique was used to draw a representative sample of 300 small-scale fishers and a typology was developed using a bivariate analysis. Chi-square was used to determine fishing effort over time. Using a curve fitting estimation regression test, a trend analysis in fish production for the past thirteen years (13) years was performed. Results did not show a significant decline in fish production over the past 13 years, yet experts and the fishers reported declining trends in valuable fish species. The finding of this study provides both practical and theoretical lessons that can enhance adaptive capacity and support sustainable livelihoods in the region. A fisheries sector policy is urgently required to guide governance process and coordinate a multi-sectoral perspective to fisheries management if socio-economic progression is to be attained. , Thesis (PhD) -- Faculty of Science, Ichthyology and Fisheries Science, 2024
- Full Text:
- Date Issued: 2024-10-11
- Authors: Imikendu, Imbwae
- Date: 2024-10-11
- Subjects: Fisheries Kariba, Lake (Zambia and Zimbabwe) , Small-scale fisheries , Fishery policy , Biodiversity Kariba, Lake (Zambia and Zimbabwe) , Sustainable livelihood
- Language: English
- Type: Academic theses , Doctoral theses , text
- Identifier: http://hdl.handle.net/10962/466725 , vital:76774 , DOI https://doi.org/10.21504/10962/466725
- Description: Inland fisheries play a critical role in providing nutrition, employment, and ensuring food security among vulnerable groups in Lake Kariba. However, their value is usually undermined in developmental plans, and their contribution to a broader economic development is often undervalued. Over the past two decades, inland fisheries have stagnated. Simultaneously, there have been wide reports of increased fishing effort and declining trends in commercially valuable fish species. This has resulted into a wide socio-economic and environmental problems in various fishing communities. Lake Kariba Zambia, exemplifies this sustainability challenge, where fisheries resources and livelihoods are interlinked. A systematic peer review paper on this topic was documented, published and used for analytical work, focusing on governance and how it affects the utilization of the fisheries resources for food security and biodiversity conservation. This study had four major objectives: (i) to identify threats to fisheries’ productivity in Lake Kariba; (ii) to understand the socio-economic and environmental conditions of small-scale fisheries in Lake Kariba; (iii) to determine adaptation strategies adopted by small-scale fishers in light of the changing socio-economic and environmental conditions in Lake Kariba; (iv) to determine how management of fisheries has to change in response to the wide socio-economic and environmental challenges in the region. Using Ostrom’s framework for analysing socio-ecological systems, various socioeconomic and environmental problems faced by fishing communities in Lake Kariba were examined to devise a sustainable fisheries management plan. The study employed explorative surveys, household questionnaires, key informant interviews, focus group discussions, observations, and a review of literature to elicit secondary data. A proportional quota sampling technique was used to draw a representative sample of 300 small-scale fishers and a typology was developed using a bivariate analysis. Chi-square was used to determine fishing effort over time. Using a curve fitting estimation regression test, a trend analysis in fish production for the past thirteen years (13) years was performed. Results did not show a significant decline in fish production over the past 13 years, yet experts and the fishers reported declining trends in valuable fish species. The finding of this study provides both practical and theoretical lessons that can enhance adaptive capacity and support sustainable livelihoods in the region. A fisheries sector policy is urgently required to guide governance process and coordinate a multi-sectoral perspective to fisheries management if socio-economic progression is to be attained. , Thesis (PhD) -- Faculty of Science, Ichthyology and Fisheries Science, 2024
- Full Text:
- Date Issued: 2024-10-11
Aspects of the ecology of the estuarine round-herring Gilchristella aestuaria (Pisces: Clupeidae) and its small-scale fishery potential
- Zvavahera, Munetsi https://orcid.org/0000-0002-5337-1943
- Authors: Zvavahera, Munetsi https://orcid.org/0000-0002-5337-1943
- Date: 2021-05
- Subjects: Small-scale fisheries , Silversides
- Language: English
- Type: Doctoral theses , text
- Identifier: http://hdl.handle.net/10353/22765 , vital:52752
- Description: In the past two decades, there has been increasing pressure for small-scale inland fisheries to play a central role in food and nutrient security for poor communities in South Africa. For decades, South African inland fisheries have focussed on the exploitation of large fish species and generally ignored the exploitation of inland small fish species (SFS). This research aimed to assess the ecology and small-scale fishery potential of the estuarine round-herring, Gilchristella aestuaria. To understand the ecology of G. aestuaria better, morphometric trait analysis and fish condition of populations in relation to environmental variables (salinity, pH, temperature, turbidity and chlorophyll-a) were done. Fish were supplemented with samples acquired from the SAIAB collection facility for 14 sites to cover all the three South African biogeographic regions, stretching from Lake Sibaya (KZN) to the Orange River estuary in the western parts of the country. The morphometric trait analysis showed that G. aestuaria populations can be distinguished based on the trait variation, however there were many overlaps for populations that are interconnected, with distant/ geographically separated populations showing clear differences. Morphometric traits of the G. aestuaria population were significantly different, however there was no strong directional relationship with environmental variables and variation in morphometric traits. However, fish condition as measured by Fulton’s condition (K) and relative weight (Wr) showed variation between populations found in different environments. These differences suggest that these populations must be managed differently if G. aestuaria is to be exploited in managed fisheries. To determine the potential nutrient value of G. aestuaria to the human diet, samples from two freshwater sites and five estuarine sites were analysed for essential macro and micronutrients. The nutrient content of G. aestuaria revealed there is potential for exploitation, as the species has a high macro (protein and fat) and micronutrient composition (calcium, iron and zinc). Mean ± SD of selected nutrients were protein (61.7±5.0 g/100g), fat (20.4±3.7g/ 100g), calcium (3507.5±314.0mg), iron (40.37±14.0mg/ 100g), zinc (22.47±5.6mg/ 100) and vitamin A (37.3±44.4 RAE/ 100g). The nutrient composition of fish collected from freshwater sites was comparable to those collected from estuarine environments. Using the recommended dietary allowances (RDA) from literature, the mass of fish and the number of fish that would provide a minimum amount for each nutrient were calculated. A child would require only 13.4g of dry G. aestuaria or approximately 74 dried fish to meet the daily requirements of zinc. Other minerals such as iron and calcium also showed a similar low weight or number of fish required to meet daily requirements for the different categories. A small number of G. aestuaria are needed to meet RDA for groups (children, adult men, adult women, pregnant women and lactating mothers). A comparison was done for the nutrient composition of G. aestuaria with reference species that are already harvested for human consumption in some African and Asian countries. The protein content of G. aestuaria was comparable to Chisense (Microthrissa moeruensis) and Kapenta Limnothrissa miodon), while the fat composition was more than twice Chisense and Kapenta. Comparing the mineral composition, G. aestuaria had more than three times higher calcium than Mola (Amblypharyngodon mola) and Puti (Puntius sophore). Zinc composition was four times higher than M. moeruensis and L. miodon. Further exploration of the ecology of G. aestuaria was studied using the Sundays River irrigations ponds as a case study that would represent small impoundments across South Africa. Species rank abundance curve and catch per unit effort (CPUE) on the Sundays Irrigation ponds revealed that G. aestuaria dominated numerically and biomass in the Sundays River irrigation ponds. To assess the potential of harvesting G. aestuaria harvesting experiments were conducted using depletion (removal) sampling. Catchweight (kg) ranged from 2.16 (1.03; 3.28) to 61.25 (44.40; 78.09) kg and the estimated biomass from the depletion model ranged from 1.05 to 40.19 kg/ha for September 2019. The depletion model revealed that small impoundments have high biomass per hectare of G. aestuaria ranging from which indicates that the species may not support a commercial fishery but small-scale fisheries. In conclusion, G. aestuaria could become a meaningful contribution to the food and nutrient security of poor communities where available as a food source through small-scale fishery exploitation. The extent of this contribution may depend on its production potential in various regions and environments. More research is however needed to determine the long-term sustainability of harvesting of G aestuaria by looking at how populations respond to harvesting. , Thesis (PhD) -- Faculty of Science and Agriculture, 2021
- Full Text:
- Date Issued: 2021-05
- Authors: Zvavahera, Munetsi https://orcid.org/0000-0002-5337-1943
- Date: 2021-05
- Subjects: Small-scale fisheries , Silversides
- Language: English
- Type: Doctoral theses , text
- Identifier: http://hdl.handle.net/10353/22765 , vital:52752
- Description: In the past two decades, there has been increasing pressure for small-scale inland fisheries to play a central role in food and nutrient security for poor communities in South Africa. For decades, South African inland fisheries have focussed on the exploitation of large fish species and generally ignored the exploitation of inland small fish species (SFS). This research aimed to assess the ecology and small-scale fishery potential of the estuarine round-herring, Gilchristella aestuaria. To understand the ecology of G. aestuaria better, morphometric trait analysis and fish condition of populations in relation to environmental variables (salinity, pH, temperature, turbidity and chlorophyll-a) were done. Fish were supplemented with samples acquired from the SAIAB collection facility for 14 sites to cover all the three South African biogeographic regions, stretching from Lake Sibaya (KZN) to the Orange River estuary in the western parts of the country. The morphometric trait analysis showed that G. aestuaria populations can be distinguished based on the trait variation, however there were many overlaps for populations that are interconnected, with distant/ geographically separated populations showing clear differences. Morphometric traits of the G. aestuaria population were significantly different, however there was no strong directional relationship with environmental variables and variation in morphometric traits. However, fish condition as measured by Fulton’s condition (K) and relative weight (Wr) showed variation between populations found in different environments. These differences suggest that these populations must be managed differently if G. aestuaria is to be exploited in managed fisheries. To determine the potential nutrient value of G. aestuaria to the human diet, samples from two freshwater sites and five estuarine sites were analysed for essential macro and micronutrients. The nutrient content of G. aestuaria revealed there is potential for exploitation, as the species has a high macro (protein and fat) and micronutrient composition (calcium, iron and zinc). Mean ± SD of selected nutrients were protein (61.7±5.0 g/100g), fat (20.4±3.7g/ 100g), calcium (3507.5±314.0mg), iron (40.37±14.0mg/ 100g), zinc (22.47±5.6mg/ 100) and vitamin A (37.3±44.4 RAE/ 100g). The nutrient composition of fish collected from freshwater sites was comparable to those collected from estuarine environments. Using the recommended dietary allowances (RDA) from literature, the mass of fish and the number of fish that would provide a minimum amount for each nutrient were calculated. A child would require only 13.4g of dry G. aestuaria or approximately 74 dried fish to meet the daily requirements of zinc. Other minerals such as iron and calcium also showed a similar low weight or number of fish required to meet daily requirements for the different categories. A small number of G. aestuaria are needed to meet RDA for groups (children, adult men, adult women, pregnant women and lactating mothers). A comparison was done for the nutrient composition of G. aestuaria with reference species that are already harvested for human consumption in some African and Asian countries. The protein content of G. aestuaria was comparable to Chisense (Microthrissa moeruensis) and Kapenta Limnothrissa miodon), while the fat composition was more than twice Chisense and Kapenta. Comparing the mineral composition, G. aestuaria had more than three times higher calcium than Mola (Amblypharyngodon mola) and Puti (Puntius sophore). Zinc composition was four times higher than M. moeruensis and L. miodon. Further exploration of the ecology of G. aestuaria was studied using the Sundays River irrigations ponds as a case study that would represent small impoundments across South Africa. Species rank abundance curve and catch per unit effort (CPUE) on the Sundays Irrigation ponds revealed that G. aestuaria dominated numerically and biomass in the Sundays River irrigation ponds. To assess the potential of harvesting G. aestuaria harvesting experiments were conducted using depletion (removal) sampling. Catchweight (kg) ranged from 2.16 (1.03; 3.28) to 61.25 (44.40; 78.09) kg and the estimated biomass from the depletion model ranged from 1.05 to 40.19 kg/ha for September 2019. The depletion model revealed that small impoundments have high biomass per hectare of G. aestuaria ranging from which indicates that the species may not support a commercial fishery but small-scale fisheries. In conclusion, G. aestuaria could become a meaningful contribution to the food and nutrient security of poor communities where available as a food source through small-scale fishery exploitation. The extent of this contribution may depend on its production potential in various regions and environments. More research is however needed to determine the long-term sustainability of harvesting of G aestuaria by looking at how populations respond to harvesting. , Thesis (PhD) -- Faculty of Science and Agriculture, 2021
- Full Text:
- Date Issued: 2021-05
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